Publicaciones
en revistas arbitradas

Acceso a los alimentos
e inseguridad alimentaria

Brunet, G., Machín, L., Fajardo, G., Bonilla, L., Costa, M., González, F., Bentancor, S., Verdier, S., Girona, A., Curutchet, M.R., Pochellú, L.,  Cauci, A., Ares, G. (2024). Coping strategies of food insecure households with children and adolescents in Uruguay, a high-income Latin American country: A qualitative study through the lens of Bourdieu’s theories of capitals and practice. Appetite, 107383. https://doi.org/10.1016/j.appet.2024.107383

Machín, L., Brunet, G., Fajardo, G., Bonilla, L., Costa, M., González, F., Bentancor, S., Girona, A., Verdier, S., Curutchet, M.R., Cauci, A., Pochellú, L.,  Ares, G. (2024). Exploring food purchase decisions in food insecure households: An exploratory qualitative study in an emerging Latin American country. Food Quality and Preference, 24, 5524-5533, https://doi.org/10.1017/s1368980021003463

Brunet, G., Girona, A., Fajardo, G., Iragola, V., Machín, L., Bove, I., Ares, G. (2021). The contributions of civil society to food security in the context of COVID-19: A qualitative exploration in Uruguay. Public Health Nutrition, 24, 5524-5533. https://doi.org/10.1017/s1368980021003463

Rossi M., Ferre Z., Curutchet M.R., Giménez A., Ares G. (2017). Influence of sociodemographic characteristics on different dimensions of household food insecurity in Montevideo, Uruguay. Public Health Nutrition, 20, 620-629. https://doi.org/10.1017/s1368980016002548

CONTACTO: alimentacionybienestar@ei.udelar.edu.uy